Food and cuisine are important subjects for historians across many areas of study. Food, after all, is one of the most basic human needs and a foundational part of social and cultural histories. Such topics as famines, food supply, nutrition, and public health are addressed by historians specializing in every era and every nation.

This book offers radical ways to help us raid the treasure trove of knowledge from nature. It is a book to be read slowly, one verse at a time for digestion and assimilation; it is a book to be read quickly, from the beginning to the end for holding you spellbound and finding the joy of being. Nature has important lessons to teach us from every insect, tree, and rock. Nature can show us the way—the way out of the many problems and predicaments that we face. Nature has inspired modern communities and even whole nations in the quests for the ultimate good life.

In a world of Google Earth, in which it is easy to believe that every discovery has been made and every adventure already had, Off the Map is a stunning testament to how mysterious our planet still is. From forgotten enclaves to floating islands, from hidden villages to New York gutter spaces, Off the Map charts the hidden corners of our planet.

Achieving Universal Primary Education by 2015: A Chance for Every Child

One hundred and eighty-nine countries have committed themselves to eight Millennium Development Goals (MDGs) aimed at eradicating extreme poverty and improving the welfare of their peoples by the year 2015.

Complete IELTS Bands 4-5 SB

This course covers all parts of the IELTS exam in detail, providing information, advice and practice to ensure that students are fully prepared for every aspect of the exam.

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