From plump, sweet honey ants to dragonflies fried on a stick, the insects served up in this volume are considered delicious treats around the world. Each spread pairs standout color photos of bug-based dishes with a short, lively description of how and where the six-legged delicacies are prepared and enjoyed. An appended world map extends the geography exercise with an at-a-glance view of each featured country. A few spreads will answer young readers’ inevitable questions about taste.
Using ethnographic case studies from a wide range of geographical areas, including Mexico, Peru, Amazonia, Indonesia, Sri Lanka, Europe, and Africa, the contributors explore the inner worlds of meaning and practice that define and sustain elite identities. They also provide insights into the cultural mechanisms that maintain elite status, and into the complex ways that elite groups relate to, and are embedded within, wider social and historical processes.
In clear, non-technical language, this dictionary of more than 1,000 literary terms and themes takes an expanded view of the term "literary." This book gives readers not only a traditional literary vocabulary, but also the knowledge of related theoretical, historical, and cultural terms they need in the interdisciplinary world of contemporary literary studies.
This volume in the Short Oxford History of Europe series examines the sixteenth century--one of the most tumultuous and dramatic periods of social and cultural transformation in European history.
Packed with dozens of engaging stories, case examples and humorous contemporary cartoons, Cultural Intelligence is the perfect antidote for overcoming cross-cultural differences, improving workplace communication, building solid business relationships and adding to your organization’s bottom line. Using a set of twenty business-oriented dimensions, Dr. Peterson helps you examine your own cultural style and determine that of others in six vital areas: management, strategy, planning, personnel, communication and reasoning.